- Detail
- Parameters
- Review
[suitable planting area] South China, East China, central China and southwest China
[planting season] July 10 to August 20
[main characters of varieties]
Medium mature green cauliflower variety, which has strong growth potential, developed root system, gray green leaves and thick wax. The flower ball is compact, semi-circular, bright green, with delicate buds and good quality. The main flower ball weighs about 0.5kg and the yield per mu is about 1000kg.
[main cultivation measures and adaptability]
The variety has wide adaptability and strong sowing elasticity. It takes about 80-85 days from planting to harvest. It has strong stress resistance and disease resistance.
[quality index]
purity
Cleanliness
germination percentage
water content
Net content
Warranty period
Test date
≥96.0%
≥98.0%
≥85%
≤7.0%
10g
12 months
See inkjet code
Variety name: Four Seasons Green broccoli
Quarantine certificate No.: 3303240020160002
[risk tips]
1. Due to different climate, soil and other environmental conditions, users must promote or use it on the basis of local trial planting by stages and repeated confirmation of success. The company will not be held responsible for the adverse harvest results caused by the objective conditions such as climate, soil, diseases and pests, improper cultivation management, improper planting time and other violations of the law of crop growth, or the commodity nature of the harvest is not suitable for the local market.
2. The pictures and product characteristics on this packing bag are the planting results obtained under the suitable cultivation conditions of the company's R & D base, which are only for the user's reference. Measures should be taken to create an environment suitable for its growth under abnormal climatic conditions. In case of bad weather conditions such as long-term low-temperature rain or high-temperature drought during the growth period, the product may be deformed, reduced production or lost, Growers need to be prepared psychologically and make no commitment to physical comparison and other remote cultivation results.
3. The shelf life of the seed is limited to cool, dry and sealed storage conditions.
4. Please keep the empty packing bag and seed purchase note properly as the basis for problems.